Boss makes a dollar, I make a dime...

"Realize fuck it, I can just ______, future me will have to clean it up" is technically true of literally anything that's physically possible. Excellent way to justify doing something.

*clean and holesome

I've never cleared mine and just checked it, 1.04gb. I use the app an embarrassing amount, so I wonder if there's one specific thing that takes up a bunch of space.

Checkmate, literals.

Lol this is a Nintendo-level response to your own fan(s)

Ooh PURPOSE. sounds interesting, I think I might check it out.

Right! My brain kept saying "Burgundy Bathysphere" but I knew that wasn't right...

I have heard that ones in a trap sing Brian McKnight specifically

I think the Beatles made one

Yeah I had the original, and the pressure gauge for that had something similar at 12+ bars, but honestly I pulled it at like 13-15 bars every day for ~2 years and never had an issue so long as I had put it together neatly and sealed well

Instant ramen?

I used a flair for a long time and loved it. Find a bean that's got a lot of body and richness at a very light roast, and then grind it as fiiiiine as you can get it. Then you can crank the absolute heck out of it and overcome any heat or extraction issues with some huge pressure. Gauge add-on is highly recommended, but as far as other solid cups from budget machines, Breville makes great user-friendly machines at around/under $500, my rec being the Infuser/BES840XL

Happy to help! Everyone deserves great coffee at home!

The only key is taste. A lot of people say that a 2:1 water to coffee ratio pulled in 28-35 seconds is what you want to aim for. That's a great place to start, but I love some sweeter light roasts at like 40 second shots for 40g of water, 20-21g of coffee, and pretty much no one would recommend that based on averages.

So know what under and over extracted shots taste like, then aim for 40-45g water in 30 seconds with a 20-21g coffee dose, and decide if it seems more sour than you'd like (under) or bitter/cloying (over). If under, adjust to increase the brew time (experiment with both grinding finer and increasing the dose as the 2 best ways to increase extraction time). If you want to decrease the extraction time, your best best is to grind more coarsely.

So learn what tastes under-extracted to you and what tastes over, and then you'll just have to adjust grind size and dose for each bean for the flavor you like most. Keep those settings and brew by weight until you need to adjust again.

Linda Belcher found

I feel like this is a great illustration of how the theoretical potential of AI appears so high, but also how in practice, realizing that potential is still so far off as to show more shortcomings in AI than capacity. And yet, folks are jumping in with both feet for the promise of a faster, inferior experience.

TL;DR: This bot helped the writer apply to 17 jobs in one hour, but it also told some of them that he lived in Italy rather than the US, used the wrong employer's name in a cover letter, couldn't navigate certain applications, and required close supervision at all times. The bot user referenced in the title, who applied to nearly 3,000 jobs, got only 4 interviews. And the writer emergency terminated a Tom's Guide application because he actually likes them and didn't want to submit a low-quality application. So that's about how well it works.

Ah right, black powder

What is the benefit of 20 barrels vs 20 chambers and 1 barrel?

Did Jordan Peterson move to Gotham and become even more villainous or something? Or what's up with that suit?